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INFORMATION FOR THE CUSTOMER

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REPRESENTATIVES OF PREMIUM BRAND

 

Zwack Unicum

Liqueur

    40%0,70l

 

Herbal liqueur of spicy flavour. Unicum liqueur is bitter for a liqueur and has a unique dark brown colour. It is very good for warming the body on cold winter evenings.
More than 40 kinds of hand-pickedherbs are used for the liqueur production. Unicum ages in oak barrels before bottling.

 

 

 

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Yeni Raki

Liqueur

    45%0,70l

 

Cristal clear water is used for producing the liqueur which guarantees its unique taste.  YeniRaki may remind you of ouzo or arak. It is also similar to the Mediterranean Rakia. The difference between the two is its anise content.
It is great as aperitif, with food and drinks. It can be served  with soda or water which causes raki to turn milky-white.

 

 

 

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Shaker Green Peppermint

Liqueur

    17%0,50l
 

The mint liqueur is marked by its green colour and refreshing flavour of mint. This drink is great in all kinds of mixed drinks and cocktails.

 

 

 

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Shaker Blue Curacao

Liqueur

    17%0,50l

 

The liqueur is marked by its refreshing flavour of orange, citrus fruits, and its characteristic blue colour. This drink, originally from the Caribbean island of Curacao,  is great in mixed drinks, creating a beautiful and interesting colour in cocktails.

 

 

 

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Shaker Black Coffee

Liqueur

    17%0,50l

 

The liqueur reminds the smell of freshly brewed coffee. The dark brown colour is so strong that it remains visible after being added to cocktails. It is a perfect choice for many long drinks and, because of its quality, it is ideal on its own.

 

 

 

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Pimms No1

Liqueur

    25%0,70l

 

Pimms No1 liqueur is a classic alcohol the English take to picnics. It contains fruit extracts including orange and other alcohol ingredients, probably Curacaou.
Serving:
Pour 60 ml of the liqueur into a tall glass with ice, and then add lemonade or soda water and slices of orange, lemon, lime, apple or fresh cucumber.

 

 

 

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Pastis 51

Liqueur

    45%0,70l

 

The liqueur based on anise with liquorice and aromatic Provencal herbs. It has a unique taste and aroma. Having been filtered Pastis 51 de Marseille is lightly sweetened and coloured with caramel. The liquor is served with water as aperitif before meals because it works up the appetite. After adding water Pastis becomes hazy and then milky. This is because of the substance responsible for the anise smell, anise camphor which is released.

 

 

 

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Mozart Liquer White

Liqueur

    15%0,50l

 

Produced of 100% natural ingredients it matures in special bottles for at least two years which it owes its outstanding and exceptionally sweet taste. The distinctive round bottle treasures a silky creamy liqueur of a pleasant colour of milk chocolate which is made to be the enjoyment of every palate.

 

 

 

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Mozart Liquer Gold

Liqueur

    17%0,50l

 

Produced of 100% natural ingredients it matures in special bottles for at least two years which it owes its outstanding and exceptionally sweet taste. The distinctive round bottle treasures a silky creamy liqueur of a pleasant colour of milk chocolate which is made to be the enjoyment of every palate.

 

 

 

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Mozart Liquer Black

Liqueur

    17%0,50l

 

It is produced in Salzburg, the city where Wolfgang Amadeus Mozart was born. The liqueur was created on the basis of two varieties of cocoa. Produced of 100% natural ingredients it ages in special bottles for at least two years which results in an outstanding and exceptional character.
It has a recognised note of bitter chocolate with mild creamy nuances leaving a pleasant flavour on the palate. The distinctive round bottle treasures a silky creamy liqueur of a pleasant dark chocolate colour.

 

 

 

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Mandarine Napoleon

Liqueur

    38%0,70l

 

It is produced from tangerines which come from Sicily. In the liqueur production process the tangerine zests are soaked in cognac and other French brandies.  This undergoes another distillation, and the alcohol is sweetened and coloured to golden orange with carotene. It ages for a few more months later to  be bottled.

 

 

 

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Luxardo Sambuca Dei Cesari

Liqueur

    38%0,70l

 

Sambuca is a combination of alcohol strength and a specific Chinese spice, anise. The spicy flavour is well-balanced and rounded leaving a nice anise finish in the mouth.

 

 

 

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Lachs Goldwasser

Liqueur

    40%0,70l

 

It includes 20 herbs and spices and legendary gold flakes which have aesthetic value only. They float in the liqueur with finesse.
Its aroma is quite intense and extremely complex. Anise and cloves are dominant in the foreground, a little in the backgroundyou can taste the juniper and coriander as well as a bit of mint and white pepper.

 

 

 

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Grand Marnier Rouge

Liqueur

    40%0,70l
 

It is produced from selected cognacs and the essence of bitter Caribbean orange. Grand’Ois the  flagship drink based on Grand Marnier liqueur. It is an exceptionally refreshing blend of Grand Marnier liqueur and fresh orange juice with sparkling water.

 

 

 

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Fernet Branca Mentra

Liqueur

    28%0,70l

 

Mint liqueur known all over the world as an excellent refreshment. Ideal for drinking neat on ice as well as in long drinks.
FernetBrancaMentra is a liqueur made of 27 herbs ( with dominant mint) and spices such as saffron, myrrh, coca leaves, aloe, cardamom and quinine bark coming from four continents.

 

 

 

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Fernet Branca

Liqueur

    39%0,70l

 

It has a bitter herbal taste and a dark brown colour. It is produced with over 40 different herbs and spices such as myrrh, rhubarb, saffron, cardamom. It is generally served after meals. It can be enjoyed with coffee.
A popular serving method is mixing half with coke in a glass filled with crushed ice.

 

 

 

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Drambuie

Liqueur

    40%0,70l

 

The liqueur is based on a blend of the Scottish whiskieswith heather honey and herb extracts for example nutmeg or saffron. Drambuie has a pale golden colour and a flowery and herbal aroma with honey accents.
It is ideal for drinking on ice and well as in long drinks.

 

 

 

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Dom Bendictine

Liqueur

    40%0,70l

 

Its formula is a highly safeguarded secret – it is known by only three people at a given time. Its content includes 27 different plants and spices such as lemon balm, hyssop, angelica, saffron, thyme, cinnamon, myrrh, nutmeg, juniper, aloe. The liqueur is a blend of different distillates that age in oak barrels. Cognac is the base for the liqueur. Every Bendictinebottle label has D.O.M (DeoOptimo Maximo) written on it which means  To the Best and Greatest God.

 

 

 

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Cynar 

Liqueur

    16,5%0,70l

 

Cynar is a liqueur based on an artichoke known for its exceptional bitter-sweet flavour. Its taste is enriched by an infusion of 13 herbs and plants.It beautifully preserves the health benefits of its ingredients.
It is usually served with soda, orange juice or in long drinks.

 

 

 

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Charteuse ( green )

Liqueur

    55%0,70l

 

This 55% alcohol is infused with extracts of wild herbs and flowers, packaged in an elegant bottle with the embossed seal. It should be consumed very cold, even on the rocks. It is exquisite as an after dinner drink. It is also served as the base for long drinks and cocktails.

 

 

 

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